One of the top 10 openings of last year Brawn received rave reviews and became an immediate favourite with food bloggers and critics alike. Faye Maschler in the Evening Standard gave it 5/5 stars and said that: ‘if I could, I would eat and drink there every day’.
Brawn very much fits in with the Slow Food ethos, they work within the season and with an eager eye for provenance, working as much as possible with local producers and suppliers. The food is honest and simple with a respect for tradition.
Slow Food supper at Brawn starts at 19:00 (finish at 21:00) and they’ve generously offered us a £25 three course set menu which includes a glass of natural wine. It’s going to be a meaty evening with some of their most popular dishes including the pork rillette, pigs trotters, bitter leaves & sauce gribiche, Boudin Noir & spring vegetables and includes dessert. Served in an informal, tapas style you’ll be able to taste all of the dishes.
Come along to feast on the wonderful food at Brawn, to experience one of London’s most popular restaurants and meet like minded Slow Food folk.
Cost: £25 (plus 12.5% service) .
Brawn, 49 Columbia Road, E2 7RG
Please e-mail bookings@slowfoodlondon.com to reserve your place
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