Friday - Monday, May 1 - 4
11.00 - 20.00 except Bank Holiday Monday ends 18.00
Slow Food London presents a 4 day event celebrating the best in food. Includes over 30 stalls:
* delicious home made artisan food
* demonstrations, workshops and sampling sessions in the Event Tent
* seasonal produce
Join the Feast on Sunday as part of the Slow Down London linkup.
Southbank Centre
Belvedere Road
London SE1 8XX
Volunteers
Volunteers who can contribute a couple of hours or more are very welcome. The Slow Food Info Stand is located within the Event Tent, you will be able to join in the workshops taking place. Please contact Silvija.
Seasonal British produce includes:
- new season chargrilled English asparagus
- the last of the Native oysters
- grass-fed beef or rare breed lamb
- home-made cakes, baklawa and freshly flipped pancakes
Participating Producers:
Arabica Food & Spice Co.
Ash Green Organics
Bean & Gone
Café Ita biodynamic Brazilian coffee
Café Spice Namasté
Casa de l'Oli
Chocstar
Eggardon Rare Breeds
Farmstead Cheeses
Flour Power City
Game 4 Everything
Gastronomica
Green & Blue
Harnett Oils
Jamon Jamon Paella
La LodiGrana
Manor Farm Game
Mersea Vineyards and Brewery
The Mootown Collective
The Mushroom Table
Neals Yard Dairy
Palmavera Sardinian Fine Foods
Rainha Santa Roast Hog
Richard Haward's Oysters
Sugargrain
Suzette's Fresh Pancakes
William Curley chocolatier and patissier
Woodwards Farm
Free Demonstrations in the Event tent!
Monday 4 May 12:00 Seasonal Market Menu with Jacky Lelièvre of The Butcher's Hook 13:00 Reinventing the Wheel (of Tipico Lodigiano) with Helen Smith of La LodiGrana 14:00 Roast shoulder of Pork Masterclass with Tim Clements of Roast Hog / Rainha Santa 15:00 The Last of the Natives - oyster tasting with Richard Haward of Richard Haward's Oysters 16:00 Rare Grape Varieties - wine tasting with David Natt of Slow Food London