We're pleased that we're partnering with Edible Experiences, who share our slow values. What's an Edible Experience? Chooose from cooking and baking classes, market tours, knife workshops, cheese tastings, preparing traditional foods - everything from pig butchery to making Kimchi.
Edible Experiences partner with hundreds of London’s most exciting food entrepreneurs.
Recent events people enjoyed: Catalan pig cookery and general piggery: 2 dates Saturday or Sunday 1-2 March.
We'll let you know about the best events in our newsletter, via Twitter and Facebook, and time permitting, here on our blog.
Booking now
Kimchi making workshop by Yijo Korean restaurant
Love Korean pickles? Instead of buying imported kimchi, how about learning how to make your own with local vegetables? Chef JP will show you his secret techniques, and along the way you'll learn about the health benefits of eating fermented foods
Monday 7 April Finchley N3 £35
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